▄▀▄▀▄▀  GINO'S ... FAMILY MEALS for TAKEOUT  ▄▀▄▀▄▀

Side Dishes

Penne

Artichoke hearts, sun dried tomatoes, & grilled chicken
sautéed in a white wine tarragon cream sauce tossed with penne pasta. 45.95

Blackened Chicken Fettuccini

45.95

Shrimp Fettuccine

Sweet shrimp sautéed in garlic, butter, sweet basil simmered
in chardonnay wine cream sauce.  60.00

Cheese Ravioli

Your choice of Red tomato or Alfredo sauce. Can't decide? Have half and half.  40.00

Beef & Spinach Ravioli 40.00

With House-Made Meatballs  49.00
With our Bolognese Meat Sauce 49.00
With Italian Sausage 49.00

Ralph's Cajun Fettuccini

Sauteed shrimp, artichoke hearts & chicken andouile sausage,
simmered in our creamy Cajun Alfredo.  60.00

Fettuccini Alfredo  35.95

With Grilled Chicken 45.95

Spaghetti Marinara  35.95

With Italian Sausage 45.00
With House-Made Meatballs  45.00
With our Bolognese Meat Sauce 45.00

Linguini Pomodoro

Sauteed Roma tomatoes, fresh basil, ex-virgin olive oil tossed with linguini pasta. 40.00
With Chicken  54.00
With Shrimp  60.00
With Goat Cheese  48.00

Entree Dishes

Canneloni  (12 pcs)  42.00

Manicotti  (12 pcs)  42.00

Mixed Sausage Grill

Andouille, Italian & Spicy Linguica. Served with mashed potatoes & Vegetables. 45.95

Chicken Parmesan

Served over penne pasta.  45.95

Calamari Steak

Piccata or Parmesan. Served over penne pasta. 45.95

Chicken Marsala Portobella

Grilled breast of chicken simmered in a marsala cream sauce
with sautéed portobella mushrooms, over penne pasta.  49.95

Grilled Choice Rib Eye Steak

Served with mashed potatoes & vegetables.
Please specify how you would like your steak cooked. 69.95

Chicken Picatta

Sauteed Chicken Breast, lemon caper sauce over penne pasta.  45.95

A La Carte Pasta Trays

Penne

Artichoke hearts, sun dried tomatoes, & grilled chicken
sautéed in a white wine tarragon cream sauce tossed with penne pasta. H 40.00 ... F 75.95

Blackened or Grilled Chicken Fettuccini

H 40.00 ... F 75.95

Linguini Pomodoro

Sauteed Roma tomatoes, fresh basil, ex-virgin olive oil tossed with linguini pasta.
H 35.00  ...  F 69.00
With Chicken  H 45.00  ...  F 85.00
With Shrimp  H 50.00  ...  F 89.00
With Goat Cheese  H 40.00  ...  F 79.00

Cajun Fettuccini

H 55.00  ...  F 94.00

Penne Primavera

Sauteed fresh vegetables tossed in your choice of sauce with penne pasta.
H 40.00  ...  F59.95

Cheese Filled Tortellini

With sauteed sweet peas & Canadian-style ham in our creamy Alfredo sauce.
F 69.95

Beef & Spinach Ravioli

H 35.00  ...  F 59.95
With Meatballs  H 45.00  ...  F 69.95
With Italian Sausage or Bolognese Meat Sauce  H 45.00  ... F 69.95

Cheese Filled Ravioli

Your choice of Red tomato or Alfredo sauce. Can't decide? Have half and half. 
H 35.00  ...  F 59.95

Shrimp Fettuccine

Sweet shrimp sautéed in garlic, butter, sweet basil simmered
in chardonnay wine cream sauce. 
H 55.00  ...  F 79.95

Fettuccini Alfredo

H 30.00  ...  F 59.95

Spaghetti or Penne Pasta

With Marinara Sauce  H 30.00 ... F 49.95
With Meatballs  H 40.00  ...  F 59.95
With Italian Sausage or Bolognese Meat Sauce  H 40.00  ...  F 59.95

A La Carte Entree Trays

Canneloni

House-made pasta crepes filled with meat & spinach,
topped with our creamy Alfredo.  (20 pcs) 59.95

Manicotti

House-made pasta crepes topped with our marinara sauce. (20 pcs
With Ricotta Cheese  59.95
With Meat & Spinach 59.95

Chicken Parmesan

Served over penne pasta.  69.95

Abalone-Style Calamari Piccata
89.95

Calamari Steak Parmesan

Served over penne pasta. 89.95

Chicken Picatta

Sauteed Chicken Breast with lemon caper sauce.  99.95

Chicken Marsala Portobella

Grilled breast of chicken simmered in a marsala cream sauce
with sautéed portobella mushrooms & leeks, over penne pasta.  79.95

Italian Sausage

Sauteed with sweet peppers & onions.  59.95

The following are served with Sauteed Seasonal Vegetables:

Grilled Salmon Filet

Ten 6 oz. Salmon Filets topped with lemon basil butter. 108.88

Grilled Choice Rib Eye Steaks

Ten 8 oz. Rib Eye steaks topped with a cabernet reduction.
Please specify how you like your steaks cooked.  129.95

Menu items and prices subject to change without notice.

Please call ahead, 831-422-1814.   Allow 25 to 30 minutes for your order.

To pre-pay Takeout orders,
please print the Authorization Form, and Fax back to 831.751.6917.